The response to the TUNDURREE Trailer was so overwhelming that it sold out of curry almost everyday. Pat was excited that business was good, but even more so that his instincts were correct. Tampa was ready for real, authentic Indian cuisine at an affordable price and in a comfortable atmosphere. So he mapped out a thorough gameplan and opened the doors of the first brick and mortar TUN-DU-REE Indian Grill. Today TUN-DU-REE has two locations in South Tampa, one on Kennedy and one on Bay to Bay, with plans to put an exciting fast casual option in every neighborhood in the near future.